Recipes from the Garden
Andy Crossland
Adams County
Master Gardener
Alfalfa
Tea
There
are probably variations of this receipt,
but the basic formula will give your
roses a real shot in the arm. When
danger of frost is past, brew some
"alfalfa tea".
What
you need:
A
thirty gallon container with a large
open top and a lid. A trash can works
well. dehydrated alfalfa meal. The
pellets don't work as well. water. a
sunny area, preferably away from the
house, close to the rose bed. a stick ,
stout, for stirring
What to
do:
Place
the container in the sunny area. You
will have to fill this with water, so an
area where the hose reaches is
preferred. You will also have to remove
liquid from this container, with a
sprinkling can or five gallon bucket,
and carry this liquid to the roses. It
gets heavy. Let your back be your guide.
Fill the container with water to within
10 inches of the top. Now place 10
double handfuls( as much as you can
carry in both hands) of the Alfalfa meal
into the container, and stir it up until
it is all mixed in. Fill the container
up the rest of the way with water. Fill
to within a couple of inches of the top.
Put the lid on and go away.
Come
back about the same time the next day.
Open the container and stir the mixture
up, again. The alfalfa will have settled
to the bottom of the container, stir it
into the liquid. Do the same on the
third day, only you may want to use a
longer stick this time. Put the lid back
on. When you come back the 4th day, open
the container, but do not stir the
liquid. Use your five gallon bucket or
sprinkler can and gently dip out the
liquid, without disturbing the sludge
that is in the bottom of the container.
Give each rose about 1 gallon of the
liquid.
Place
this liquid around the roots and let it
soak in. When the container is empty of
liquid, fill the water up again. Let it
work again, only on the 4th day this
time stir the sludge into solution and
put it all on the rose roots. That's all
there is to it. Your roses will love it.
The neighbors may not. The odor may make
you think a large cow has been very ill
in your yard. The odor only lasts a
little while. Usually 2 hours is all it
takes to have that "country fresh " air
replaced by regular air. When the roses
bloom, take the neighbors a bouquet.
What to
do next
The
first time I do this in the spring, I
follow in a week to 10 days with 1/4 to
1/2 cup of Epsom salts per bush.
Sprinkle the Epsom salts on the ground,
around each bush, and water in. This
will encourage basil breaks, which will
become the largest, healthiest canes on
the bush. Many people think that the
breaks ( as they are known ) are
suckers, and cut them off. If the bush
is grafted and the break is coming from
the graft area, it is probably a basil
break. Watch it as it matures. If the
leaves are the same as the rest of the
bush, the roses that follow should be
too. This tea is used in addition to the
commercial fertilizers for roses. Repeat
2-3 times a season. Stop fertilizing
about 6 weeks before the first frost.
Read other recipes
from the garden
Read other articles by Andy Crossland |